Description
Popsicle Molds, Ice Pop Mold, Popsicle Barrel with Stick
Popsicle Molds, Ice Pop Mold Popsicle Barrel with Stick Description :
– Material: Food-grade (FDA standard) Silicone; Temperature Range:-40F to +446F(-40c to +230c)
– Dishwasher, oven, refrigerator, freezer, microwave, oven Safe
– BPA Free, wholesale bulk sale silicone ice cream mold
– 8 Hole and 4 Hole Silicone Ice Pop Molds with 10 free sticks, 1 Hole (1 separate mold) with 5 free sticks
– 1 Separate Silicone Ice Cream Mold size: about 8.5 x 6 x4 cm, Mold weight: about 23g each.
– There are 8 Hole ice cream mold, 4 Hole ice cream mold and 1 hole mold, and ice cream sticks, please select the one you want, and also please check size info in the picture.– Please be note, the ice cream mold don’t include a cover,
– Please do check size info before purchase, thanks
– Feature: Thick Silicone Material High quality and it is easy for using and cleaning
How to make your own ice pop:
1. Please make sure that the mold is cleaned up with warm water before using it.
2. Please insert the wooden stick into your mold before adding your prepared ice cream liquid materials.
3. When you insert the ice cream sticks, please press hard because some ice cream mold sockets may be tight, which is to ensure that the liquid stay in it and not leak. Make sure that the stick is fixed in the middle of the grooves.
4. Then you could pour the liquid you like into the mold. While pouring the liquid, please lightly press the sticks against the support handle on mold to make the sticks parallel to the bottom surface.
5. Next, cover the mold with the lid and put it in your Freezer for at least four hours.
Now, time to enjoy your home-made ice cream!